The medicine I have been taking lately leaves the nastiest taste in my mouth. So, in addition to craving comfort food, I am craving food that will overcome the bad taste. I just came upon this recipe today from Blog Chef. I think it will fill the bill and I am going to try it tomorrow. Take a look.
Turkey Grilled Cheese Sandwich
Ingredients:
2 tablespoons mayonnaise
1 tablespoon ranch dressing
8 slices soft Italian bread
4 ounces shaved deli turkey
4 slices bacon (cooked until crispy and halved)
4 slices mozzarella cheese
2 tablespoons butter
Cooking Instructions:
Step 1: In a small bowl mix together the mayonnaise and ranch dressing. Spread the mixture onto one side of each slice of bread. Top each of the 4 bread slices with turkey, bacon, cheese, and the remaining bread slice (mayonnaise mixture side down). Spread butter on one side of each sandwich.
Step 2: Heat a large skillet to medium-low heat. Place sandwiches into the skillet butter side down. Spread butter on top of each sandwich.
Step 3: Cook over medium low heat turning once for about 6-8 minutes or until the bottom is golden brown. Turn the sandwiches and cook for 5-6 minutes longer or until golden brown and the cheese has melted.
(Makes 4 Servings)
I'll let you know what I think.
Meanwhile .... keep it simple and make it real.
Jeanne
that looks so good, have no turkey in the house though.
ReplyDeleteGill